Chickadee Menu

Chickadee offers a vibrant Mediterranean dining experience nestled in Boston’s Seaport District. The menu masterfully blends traditional flavors with modern techniques, showcasing standout dishes like the Squid Ink Fusilli and Lobster Campanelle, each delivering rich, layered tastes. Small plates such as Smoked Sea Trout Dip and Tuna Two Ways highlight fresh, creative combinations that excite the palate, while the Mezze selection, including Chickpea Harissa Hummus and Beet Tzatziki, complements the meal with bold, authentic flavors. Large plates like Slow Roasted Porchetta and Porcini-Rubbed Ribeye impress with their depth and craftsmanship, demonstrating Chickadee’s commitment to quality and culinary innovation. The drink program deserves a nod too, balancing craft cocktails like the Espresso Martini with well-curated wines. The attentive service enhances the overall experience, ensuring every visit feels personal and memorable. Chickadee is a refined, yet approachable spot for those craving Mediterranean cuisine that is both inventive and deeply satisfying.